Jalapeño Beans
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Jalapeño Beans. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jalapeño Beans is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Jalapeño Beans is something that I have loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Jalapeño Beans, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jalapeño Beans delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Jalapeño Beans using 24 ingredients and 11 steps. Here is how you cook that.
This is an experiment I will delete if it's bad and post if it is good. Of course you will only see this if it good lol...
Ingredients and spices that need to be Take to make Jalapeño Beans:
- Beans------------
- 15 ounce can of black beans
- 4 jalapeño peppers
- 1-1/4 pound ground pork
- 1 teaspoon salt
- 3 large carrots chopped small
- 2 cup water
- 1 rib of celery
- 2 tablespoons butter
- 1-1/2 medium onion diced
- 1 tablespoon minced garlic
- Jalapeño rice-------------------
- 1 cup rice
- 2 large jalapeño peppers
- 1/2 teaspoon Pink Himalayan salt
- 1/2 teaspoon seasoned salt
- 1 teaspoon ground paprika
- 1 tablespoon chopped parsley
- 1/2 medium onion
- 2 cup water
- 2 tablespoons butter
- Thickener----------------
- 1-1/2 tablespoons cornstarch
- 1/2 cup water
Instructions to make to make Jalapeño Beans
- Remove the seeds and ribbing of 2 jalapeño peppers and dice
- Put into a pot with 2 cup water along with the pink Himalayan salt and seasoned salt.
- Add the parsley, paprika. Dice the 1/2 onion and add. Bring to a boil.
- After it has boiled for 10 minutes add butter and rice.
- Wash and remove seeds and ribbing from 3 jalapeño peppers and dice finely.
- Dice the 1-1/2 onions, carrots, and celery.
- Add these to the pork in a pan. Add the seasonings and brown the pork and Vegetables. Keep covered.
- Add 2 cup water. Cover the pot
- When the carrots become softened add the beans and butter.
- Simmer covered for 20-25 minutes stirring occasionally. Then the rice and beans are done.
- Take the cornstarch and water and mix. Add to the beans and Pork. Stir till just thickened. Serve. I hope you enjoy!
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So that is going to wrap it up for this special food Recipe of Award-winning Jalapeño Beans. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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