Simple bulgogi

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Simple bulgogi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Simple bulgogi is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're nice and they look fantastic. Simple bulgogi is something which I have loved my entire life.

Many things affect the quality of taste from Simple bulgogi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple bulgogi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Simple bulgogi is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Simple bulgogi using 13 ingredients and 4 steps. Here is how you cook it.

Quick and easy for working mom or anyone who don't have much time to cook.

Ingredients and spices that need to be Get to make Simple bulgogi:

1. 200 g pork or beef (slice thinly)
2. 1/2 cup carrot (matchsticks sliced)
3. 1/4 cup green onion (chopped)
4. 1/2 cup onion (sliced)
5. 1/2 tablespoon sesame oil
6. 1/2 tablespoon sesame (roasted)
7. 1 tablespoon honey or sugar
8. 2 tablespoon asian pear juice (I skipped but you can add)
9. 1/2 tablespoon garlic (minced)
10. 1/4 tablespoon ginger (minced)
11. 1/2 teaspoon blackpepper (grounded)
12. 1/2 cup water
13. 1/4 cup soy sauce (mine is salty so add salt if necessary.)

Instructions to make to make Simple bulgogi

1. Mix soy sauce, garlic, ginger, honey🍯 or sugar, pear juice🍐 (if you have), blackpepper, water, and sesame oil in a bowl. Give a quick stir and add pork🐖 or beef🐂, onion, green onion and carrot.
2. Heat the non-stick pan and add 1 tablespoon vegetable oil if you use regular pan.
3. Cook until the meat cooked thoroughly.
4. Sprinkle sesame seeds on top. Enjoy!😄

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So that's going to wrap this up for this exceptional food Recipe of Quick Simple bulgogi. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!